1: Bibimbap: A colorful and flavorful dish of rice, vegetables, meat, and a spicy sauce.

false

2: Kimchi: Fermented vegetables, usually made with cabbage and radishes, full of tangy flavors.

false

3: Bulgogi: Thinly sliced marinated beef or pork, grilled to perfection for a delicious treat.

false

4: Japchae: Glass noodles stir-fried with vegetables and meat, a savory and satisfying dish.

false

5: Tteokbokki: Spicy rice cakes cooked in a flavorful sauce, a popular street food in Korea.

false

6: Samgyeopsal: Grilled pork belly served with side dishes and lettuce wraps for DIY bites.

false

7: Mandu: Korean dumplings filled with meat and vegetables, perfect for a snack or meal.

false

8: Banchan: Assorted side dishes accompanying a Korean meal, adding variety and flavor.

false

9: Hotteok: Sweet pancakes filled with brown sugar, honey, and nuts, a warming Korean dessert.

false

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