Popeyes Cajun Rice: A Flavorful Southern Delight

Archie Johnson
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Ingredients

– ¼ tsp Black pepper – 1 lb Lean ground beef – ¼ cup Water – ½ cup Finely diced bell pepper – 4 cup Long grain rice, cooked and drained – ½ tsp Garlic powder – 1 tsp Creole seasoning – ¼ tsp Ground red pepper – ½ tsp Dried celery flakes – ⅓ cup Diced green onion
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Instructions

1. In a frying pan, add ground beef and bell pepper. 2. Sauté over medium-high heat until the beef is no longer pink and the bell pepper becomes tender. 3. Drain any excess grease.
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Instructions

4. Reduce the heat to medium or medium-low. 5. Incorporate the rest of the ingredients, stirring continuously, and cook until the beef is fully done and the liquid has evaporated.
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Recipe Details

Course: Main Course Cuisine: American Prep Time: 10 minutes  Cook Time: 20 minutes  Total Time: 30 minutes  Calories: 883.2kcal

Let’s get started!

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Archie Johnson

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